Species | Tissues, types of receptor/virus bindingd | |||||||
---|---|---|---|---|---|---|---|---|
Small Intestine | Large Intestine | |||||||
α-2,3 | H4N5 | α-2,6 | H1N1 | α-2,3 | H4N5 | α-2,6 | H1N1 | |
Chicken | +++ | ++ | + | + | + | ++ | + | + |
Quail | ++ | + | + | + | + | + | ++ | + |
Partridge | + | + | + | + | + | + | + | - |
Turkey | + | - | - | + | + | - | + | + |
Pheasant | ++ | + | + | + | ++ | +++ | ++ | + |
Ostrich | ++ | + | - | + | ++ | + | - | - |
Mallard | ++ | + | - | + | ++ | + | - | - |