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Table 1 Index of diversity (D) obtained for Y. ruckeri isolates from different geographical areas by the PFGE method with NotI or AscI enzymes and their combination (NotI/AscI)

From: Pulsed-field gel electrophoresis and multi locus sequence typing for characterizing genotype variability of Yersinia ruckeri isolated from farmed fish in France

 

Brittany

Adour Garonne

Other regions

All regions

D – NotI

0.64

0.68

0.84

0.82

D – AscI

0.49

0.80

0.63

0.70

D – NotI/AscI

0.75

0.93

0.90

0.93